This luxurious breakfast blend of cacao, cranberries and beetroot tastes like red velvet cupcakes in the morning. It not only satisfies that chocolate craving but is also a nutritional kick start to your day. Umoya Thrive Cacao is naturally sweetened with beetroot flour and gooey chunks of dried cranberries and contains raw cacao powder and raw cacao nibs to really layer the chocolate intensity and antioxidants. It is everything you want in an easy to eat and delicious breakfast cereal – high in fibre, protein & energy and rich in antioxidants, micro-nutrients and vitamins.

Read a more detailed breakdown of our key ingredients here.

Ingredients: Popped amaranth, beetroot flour, dried cranberries, roasted amaranth flour, roasted cacao nibs, raw cacao, plant-based protein powder.

• Weight: 250g
• Flavour: Red Velvet Cupcakes
• Gluten Free
• Sugar Free
• Preservative Free
• Locally Made
• Vegan

Umoya foods strives to make a positive environmental impact. Our products are packed in cores which are fully recyclable and can be reused. The inner bags are compostable.

Uses: Add water, milk or dairy alternative and mix gently until you reach your desired consistency. We love to top Thrive Cacao with berries, a drizzle of nut butter and a dollop of coconut cream.

In the interest of maintaining our high standard of food safety, we unfortunately cannot accept returns. In the unlikely event that you experience delivery issues, quality concerns or damage, please refer to our full return policy here and contact info@umoyafoods.com